Dim Sum Palace

Inside the William Street location, the dining experience is anchored by an aquarium, a full bar, and helpful staff who guide visitors through the expansive menu. Alongside standard dumpling baskets, the kitchen prepares specialty dishes like eggplant with salted fish, crispy garlic spareribs, and stir-fried turnip cakes with duck. Portion sizes are notably large, wait times are generally brief, and the meal can finish with traditional egg tart pies or a jello-like coconut cake.