Dim Sum House 上海一号

Originally founded in 2013 under the name Shanghai 1, the kitchen complements dim sum staples with savory Taiwanese plates like crispy popcorn chicken and beef pancakes. Servings skew decidedly hearty, turning out portions generous enough for leftovers across lunch specials and dinner orders. Inside, the space feels calm and unhurried, appointed with decorative wall murals and roomy booth seating that easily accommodates group feasts.