
Diamond Tart 可颂蛋挞
4.3 (44)bakery
An Allston bakery pairing flaky, custard-rich croissant tarts and caramelized canelés with traditional Chinese teas.
Description






The bakery centers on its signature hybrid pastry, baking tarts with crispy, buttery edges around a rich custardy center. Deeply caramelized canelés share the counter, accompanied by a selection of traditional Chinese teas designed to balance out the sweetness.