Devil's Alley Bar & Grill

Located on Chestnut Street, the space divides into a restaurant downstairs and a bar upstairs, often backed by a soundtrack of classic 1970s AM radio. The kitchen leans into American BBQ, house-made pub plates, and weekend brunch staples like bread pudding French toast alongside TVs tuned to games. While guests routinely credit the polite service and broad menu, feedback on the food swings sharply, ranging from praise for fresh comfort fare to complaints about inconsistent cooking.