DEN THAI - Tapas & Wine

Chef Jay anchors the menu in recipes passed down from a grandmother in Thailand, focusing on balance, intention, and a sense of home updated with modern touches. Plates range from small bites like the Den Thai Poppers to rich curries, flanked by craft cocktails such as the old fashioned. Set on Market Street, the warm, lived-in space is built for slow, shared meals with dishes spread across the table.