Delicious Tamales
3.4 (168)restaurant
3.4 (168)A Latina-owned San Antonio staple turning out traditional pork, chicken, and jalapeño bean tamales made fresh daily.
Description
Founded with a modest investment by Valerie Gonzales and her daughter Herlinda Lopez-Wood, the business operates the largest retail tamale kitchen in San Antonio. The operation prepares over 3.4 million tamales per year, offering its traditional Mexican food through both nationwide shipping and local pickup.
Good to know
Local pickupNationwide shipping