Dee's Wood Fired Pizza & Kitchen

This family-owned spot has anchored the neighborhood since 1993, recently debuting a renovated space. The kitchen pairs Italian-American classics with a strong cocktail program. Beyond the standard pies, regulars highlight the flavorful meatballs, vodka chicken parm, and mushroom pasta. The dining room is frequently packed, but the staff maintains attentive service even during peak hours. It remains a reliable go-to for locals, though some note the dessert menu is a disappointment compared to the savory options.