
DC PIE CO.
4.8 (2,857)restaurant
Thin-crust, coal-fired pizza made without seed oils, served alongside craft cocktails in a sleek Brickell lounge.
Description





Brought from Italy, the kitchen focuses on 100% hand-crafted pies made with fresh Bufala mozzarella, heirloom tomatoes, and basil. In addition to dinner reservations, offerings include a dedicated power lunch and catering.


