Daikanyama Japanese Restaurant

The menu reaches well beyond raw fish, offering ample alternatives for non-sushi eaters including pork katsu, vegetable udon, and pork dumplings. Midday visits center on generous sushi and sashimi lunch specials alongside distinctive staples like a slightly smoky, umami-rich miso soup. Backed by efficient, friendly service, the dining room keeps things relaxing and unintimidating, making it an easy fit for family nights out.