Daedo Sikdang
4.2 (405)restaurant
4.2 (405)Founded in Seoul in 1964, this ribeye specialist brings its prime cuts and signature radish kimchi to Koreatown.
Description
In 2017, the Seoul Metropolitan Government designated Daedo Sikdang a Seoul Future Heritage, honoring its long-standing focus on Korean ribeye. That profile has earned coverage from CNN, tvN, Asahi TV, and the Louis Vuitton City Guide, extending the Seoul dining institution's established tradition directly to Los Angeles.
