CUT D.C. by Wolfgang Puck
4.1 (197)restaurant
4.1 (197)A refined steakhouse inside the Rosewood, pairing fine beef and seafood with a rooftop lounge overlooking Georgetown.
Description
The dinner offerings feature a vegetable and seafood-centric menu alongside its beef selections, reflecting the spirit and sensibility of the Washington metropolitan area. Throughout the space, the modern interior and refined service draw direct inspiration from the surrounding Georgetown neighborhood.
