Crisp & Juicy
5.0 (1,086)restaurant
5.0 (1,086)Smoky Peruvian charcoal chicken is the draw at this longtime staple, served with crisp yuca and signature hot sauce.
Description
Co-founded by Jorge Perez and Alfredo Izurieta, the local chain has spent decades revolving around Peruvian-style rotisserie chicken prepared over live charcoal. Diners round out the meal with traditional sides like plantains, available for dine-in, takeout, and delivery.