Crave

4.7 (356)cafe

A neighborhood bakery and café crafting fresh pastries and breakfast sandwiches layered with boursin and pepper jelly.

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Description

Founded in 2016 by brothers Ron and Ken, the counter pairs freshly brewed coffee with made-to-order morning staples. The menu leans into options like the Northshore croissant sandwich alongside the daily bake, backed by quality ingredients and neighborhood hospitality.

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