COTE Vegas

4.7 (729)restaurant

Korean barbecue meets classic American steakhouse at the Venetian, with dry-aged cuts grilled right at your table.

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Description

Tables feature individual smokeless grills, searing cuts of USDA Prime beef from an in-house dry aging room. Drawing on its Michelin-starred pedigree, the dining room rounds out the interactive format with an award-winning wine program.


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