
COTE Vegas
4.7 (729)restaurant
Korean barbecue meets classic American steakhouse at the Venetian, with dry-aged cuts grilled right at your table.
Description






Tables feature individual smokeless grills, searing cuts of USDA Prime beef from an in-house dry aging room. Drawing on its Michelin-starred pedigree, the dining room rounds out the interactive format with an award-winning wine program.
