Costazul Peruvian Cuisine
4.9 (2,277)restaurant
4.9 (2,277)$18.00 – $60.00
Coastal Peruvian cooking shines at this Coral Gables spot, known for bright ceviches and fresh seafood.
Description
Led by restaurateur Vanessa Vargas, the kitchen pairs traditional recipes alongside modern Peruvian fusion creations. The menu brings together land and sea, serving specialties like Branzino Costazul and tiraditos seasoned with traditional Peruvian herbs and spices. Diners frequently complement the meal with the house white sangria or a dessert of Mousse de Lucuma.