Costa y Mar
4.8 (177)restaurant
4.8 (177)A welcoming Sunnyside spot serving fresh Peruvian ceviche, Ecuadorian llapingacho, and South American beers.
Description
The kitchen runs on a personal scale, where a single cook prepares almost everything by hand. While this means you might wait a little longer, the payoff arrives in generous, beautifully presented plates that show clear care. The menu balances both regional cuisines, backed by welcoming service that occasionally rounds out the meal with a complimentary dessert.
