
Concessions International LLC
5.0 (3)other
A family-owned operator bringing quick bites, casual cafes, and chef partnerships to major airport terminals.
Description





Led by CEO Donata Russell Ross, the operator manages nearly 40 locations across eight airports, building on a history started in 1979 by founder Herman J. Russell. Its lineup spans bars, delis, and dining outposts, including partnerships with major brands and celebrated chefs like Bobby Flay and Michael Symon.