Comal
4.3 (224)restaurant
4.3 (224)This cozy Lower East Side spot serves Mexico City-inspired dishes, like beef tartare with huitlacoche, in a living-room-like space.
Description
The menu features familiar New American food elevated with flavors inspired by Mexico City restaurants. Diners can expect fresh, vibrant vegetable and protein plates, including charred grilled pulpo, branzino tacos, and artichoke tostadas. For dessert, the kitchen serves a gooey Chocolate Guajillo Torta.
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Evening service
