City Barbeque
4.4 (1,024)restaurant
4.4 (1,024)Meats smoked around the clock over local hickory wood meet scratch-made comfort sides at this Park Ridge smokehouse.
Description
Pitmasters run on-site smokers to turn out award-winning beef brisket, competition-quality St. Louis ribs, pulled pork, smoked turkey, and signature sausages. The slow-smoked lineup is rounded out by scratch-made comfort staples, including corn pudding and baked beans with brisket.