Ciro Pizza Cafe

Ciro Pappalardo opened the spot in 1997 with his brother-in-law John Piscopo, bringing a family pizza heritage shared with the founders of Joe & Pat's. The dining room offers a relaxed, uncrowded space for a quick meal. While the pizza and bruschetta are reliable highlights, the rest of the menu can be less predictable; guests note mixed results with non-pizza dishes like the chicken parm and Caesar salad. Service is generally prompt and friendly for both dine-in and takeout.