Christo's

As one of Phoenix’s longest-standing family-owned Italian establishments, Christo’s centers on an intimate dining space with a timeless European aesthetic. While grounded in classic Italian traditions, the kitchen reaches beyond standard pastas with plates like halibut Athenian and cioppino, alongside rotating specials featuring fresh fish flown in daily. Recognized by the New York Times and USA Today, the setting naturally accommodates romantic evenings, business dinners, and celebrations alike.