Chomps-Élysées

Owner Tiffany Iung is often on-site at this Lower East Side stall, which adds vegan-friendly recipes and quiches to the mix. The daily lineup features four slow-cooked soups, with flavors like coconut chickpea, sweet potato, and chicken jacon. You can sample the options and even mix different soup flavors in a single bowl. It is a straightforward spot for warming, homestyle food at reasonable prices.