Chola
4.3 (797)restaurant
4.3 (797)This cozy Upper East Side fixture serves flavorful coastal Indian dishes built on scratch-made spice blends.
People
Shiva NatarajanOther
Min BhujelOwner
Allen KatzOther
Description
This Michelin-recognized and two-star New York Times-reviewed spot has operated for over 26 years, originally created by Shiva Natarajan and now owned by Min Bhujel. The kitchen complements its dishes with scratch-made chutneys and sauces, alongside a curated international wine list and a cocktail program by Allen Katz. Diners frequently point to the lamb biryani, Murgh Malai, and cashew curry as highlights, noting the tender, well-seasoned meats.
Selected reviews
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