Chipotle Mexican Grill

3.9 (1,242)restaurant

A quick stop off Loop 410 for custom burritos, bowls, and tacos layered with braised meats and fresh salsas.

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Description

The kitchen focuses on real ingredients and classic cooking techniques, giving diners the flexibility to build out salads alongside the standard lineup. Plates are anchored by options such as grilled chicken, carnitas, or plant-based sofritas and finished with additions like rice, beans, cheese, and guacamole.

Ask Karpo for more information.