Chinese Dhaba
3.3 (243)restaurant
3.3 (243)An Indo-Chinese kitchen channeling roadside dhaba style, with bold plates of spiced noodles and chicken lollipops.
Description
Rooted in the spirit of a countryside dhaba from the Indian subcontinent, the kitchen infuses traditional Chinese dishes with an array of Indian herbs and spices. Plates are prepared to order in generous portions, featuring offerings like Chinese bhel, noodles tossed in manchurian sauce, and the Mango Masti, mixing sweet and heat.