Chinatown Express

Steaming noodle soups are built around delicate broth, blanched bok choy, and rich meat, backed by condiments like savory pickled garlic, chive oil, and chili crisp. Beyond the bowls, the kitchen turns out hand-folded dumplings, plates of beef chow foon, and whole roast ducks cut to order with crisp skin and tender meat. Located a short walk from the Metro and right next to Capital One Arena, the long-standing room operates at a rapid clip, dishing up hot Cantonese comfort food for pre-event crowds and walk-ins on a tight schedule.