ChiChicken 吃鸡

The dining experience centers on a calm, comfortable atmosphere where staff suggest tasting the broth first before adding the chicken and fish maw. Unlike heavily seasoned alternatives, the signature bases, which include a fish maw chicken hot pot, offer a balanced profile that can be customized at the self-serve sauce station. While the menu features fresh vegetables and vegetarian options, visitors note that dining here tends to be on the expensive side despite the attentive table service.