Chi Restaurant & Bar

4.7 (2,651)restaurant

492 9th Ave

This Midtown spot pairs generous Szechuan plates, like lobster sticky rice, with creative dry-ice cocktails.

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Description

Beyond the standard menu, the kitchen turns out mala broiled whole fish submerged in a savory red broth with kelp, tofu, and mushrooms, alongside comforting sides like soft eggplant clay pots. For drinks, the bar serves social hour specials and an extensive mocktail list, including the refreshing generals accord, alongside late-night dining options. The dining room offers a softly lit, quiet setting that easily scales from casual dinners to large group tables.


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Mains feed two

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