Chef’s Table by Chef Hayashi, A Premium Dim Sum Journey
Chef Hideaki Hayashi leads a lunch of handcrafted dim sum, introducing the heritage behind each creation alongside tea and wine pairings.
- Nov 25 · 12:00 JST
- Around ¥24,200
- Sense · Sense private dining room, 37F
Who's Involve
Hideaki HayashiOther
Description
Refined dim sum classics are prepared using seasonal ingredients for this lunch tasting. During the experience, Head Dim Sum Chef Hideaki Hayashi introduces each dish, detailing the precise craft and heritage behind its creation.
Good to know
Reservations available