Caviar Kaspia at The Mark

This Manhattan outpost channels a lively but refined, cozy-meets-posh energy across its bar and main dining space. The menu focuses heavily on decadent pairings, featuring upscale brunch options and unexpected treats like ice cream topped with caviar alongside expertly crafted cocktails. The service is polished and attentive, catering to an uptown crowd. For those looking to take the experience home, an on-site boutique stocks fine caviar and gourmet accompaniments.