Cantonese Rice Noodle Rolls On Bayard Street
Order silky Cantonese rice noodle rolls alongside comforting congee at Yin Ji Chang Fen.
🥢 Delicate Sheets, Bold Toppings
Cantonese rice noodle rolls take center stage at Yin Ji Chang Fen, where cooks prepare exceptionally thin steamed sheets rooted in a 1950s Guangzhou tradition. That regional heritage spread across Guangdong, Hong Kong, and Macao before arriving at 91 Bayard Street in Manhattan. Diners can choose savory roast pork or rich peanut butter rice rolls for a bold flavor option.
Bowls of comforting congee round out the meal, pairing smooth texture with generous toppings. The kitchen emphasizes quick service, allowing guests to enjoy a swift meal or fold a stop into a broader local food crawl.
This storefront is cash-only with a ten dollar minimum, and a customer restroom is available on site. Operating hours run daily from 8 AM to 9 PM, keeping fresh Cantonese rice noodle rolls readily accessible through every day of the week.
