Cafe Luka

This local haunt keeps the block fed from morning to night with a huge selection of diner standards. The space is functional and clean, often serving those visiting the nearby hospital. For breakfast, regulars return for the chocolate chip pancakes or French toast served with real maple syrup. A standout addition is the house spicy green salsa-ish sauce, a condiment that patrons recommend adding to just about any savory dish. Prices run typical for Manhattan, but the kitchen remains consistent, and the owner regularly checks in on tables personally.