Cafe Kestrel
This intimate Red Hook spot pairs Parisian bistro energy and a garden patio with charred swordfish and apricot cake.
- Mon, Thu – Fri, 17:00 – 22:00; Sat – Sun, 11:00 – 15:00, 17:00 – 22:00
- $$$$
- 293 Van Brunt Street
- 4.4 (107 reviews)
Description
The experience here is shaped by a small, close-quartered layout where tables sit side-by-side and service is notably sharp. On the plate, simple elements often stand out: the grilled baguette toast is prized for its deep, smoky char, and the cafe salad pairs unexpected cheeses. While seafood options like halibut are well-received, others like the chilled shrimp crudo can miss the mark. A curated wine list includes bottles like Patapon white, while the dessert course finishes with a phenomenal, highly praised apricot cake.