Café d'Avignon

4.5 (402)bakery

485 7th Avenue

Born from an acclaimed NYC bread brand, this cozy spot pairs fresh-baked French pastries with creative specialty lattes.

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Description

This spot draws on the heritage of Pain d'Avignon, a bakery that has supplied Michelin-starred tables for over 25 years. The daily lineup mixes authentic French recipes and American classics, all baked fresh in-house. While visitors point to the chocolate and almond croissants and avocado toast as standouts, the espresso bar serves creative drinks like a salted maple oat latte. It is often crowded, but the quick, friendly service keeps the morning rush manageable.


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