Café Brume

4.6 (130)restaurant

80 Montague St

This cozy Brooklyn Heights wine bar pairs high-elevation wines with rustic Alpine classics like veal Wiener Schnitzel.

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Description

The menu leans into Swiss and Austrian specialties with a modern twist, featuring dishes like poached bass grenoblaise. For weekend brunch, the pull is the torn pancakes topped with berry jam, brown butter, and chantilly. Behind the bar, cocktails are mixed with Alpine herbs, botanicals, and amari. The space itself balances a romantic atmosphere with attentive service, channeling the terroir of the Alps.


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