Burgerhead

The straightforward menu keeps things simple with chicken sandwiches, hot dogs, onion rings, and hand-spun milkshakes. For those mindful of ingredients, the kitchen highlights a seed oil-free approach, crisping its highly praised fries in beef tallow. Diners point out that the patties tend to run thin, meaning hungry visitors might want to opt for a double or triple. The signature charbroil flavor itself draws mixed reactions, with some praising the savory depth while others find the grill flavor quite intense.