
Brooklyn: Korean Dinner & Night-Out Picks
Four Brooklyn picks for Korean cooking, cocktails, burgers and pie. An evening shortlist, not a timed route: the bakery closes early, while Logan's Run stays open late.


Jenny Kwak's Park Slope kitchen brings together traditional and modern Korean cooking with New Orleans touches, from rice-cake fundido and dukboki to fluke crudo. Named for Jeju's women divers, it is shown here through namesake imagery, not a dining-room photo.
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A neighborhood bar for creative cocktails and pickleback shots made with house-made brine. The front bar and lounge seating offer a low-key setting on 5th Avenue; mixed-drink quality can vary by night.
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This Park Slope counter serves oversized burgers, a tender Texas rib burger and crunchy Cajun fries. A pistachio vanilla milkshake with actual pistachio pieces rounds out the menu. The current hours end at 10 PM, so this is not an after-midnight food stop.
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Handmade seasonal pies pair flaky crusts with traditional and unconventional fillings in a shop with wood floors and a tin ceiling. Plan this pick earlier: the listed closing time is 6 PM on weekdays and 7 PM on weekends, not late-night service.
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