Brass Riz & Grill Express: Dining | New York

While meals arrive in neat packaging, diners report a highly disorganized setup. Specific dishes like the legume have turned up with large bones instead of meat, while plantains can be served in tasteless, unappealingly large pieces. Beyond the food, visitors point to extremely poor customer service and accounts of kitchen staff handling food with bare hands without utensils. The menu is frequently limited by a lack of basic supplies and staples like fried plantains.