Bowery Road

Located inside the Hyatt Union Square, this restaurant and bar builds its menu around ingredients from local farmers and New York purveyors. Dining here unfolds in a cool, accommodating space where the kitchen prepares plates like fresh chicken and salmon dishes, alongside guacamole and chips. At the bar, the selection focuses on popular spirits, including a Van Winkle pour, alongside cocktails like the "Not" a Penicillin.