Bosino

An intimate 18-seat Manhattan spot serving Northern Italian classics, from fresh pesto pasta to airy brick-oven pizzas.

  • Mon – Thu, 16:00 – 22:00; Fri – Sat, 12:00 – 23:00; Sun, 12:00 – 22:00
  • $$
  • 201 W 103rd St
  • 4.8 (476 reviews)

People

Davide PupilloOwner
Sandro GiusianoOperator
Marco GallottaOther

Description

Owner Davide Pupillo brings the heritage of a 40-year-old Varese pizzeria to West 103rd Street. Named after the regional dialect, the space operates with a welcoming neighborhood energy where guests are encouraged to linger over house wine. The kitchen focuses on simple, satisfying combinations, from a lemony Bosino salad to brick-oven pies like the Elisa and soppressata, served on warm, chewy crusts.


Good to know

Call to book after 6pmTakeout & delivery

Ask Karpo for more information.