Bombay Kabab

Tucked away in Park Slope, this neighborhood favorite offers a wide-ranging menu of classic Indian comfort food. The kitchen specializes in tandoori dishes, firing up everything from chicken tikka kababs and lamb chops to salmon tikka, alongside crowd-pleasers like butter chicken, rich chicken tikka masala, and flaky samosas. Vegetarian options are plentiful, featuring classics like malai kofta, saag paneer, and flavorful daal paired with fresh garlic naan. The space itself is small, homey, and relaxed, with soft, dim lighting that suits a casual dinner or a warm meal on a cold night, run by a team known for their welcoming service.