Boilicious Hours: Plan Midtown Takeout

Boilicious hours are 10:30 AM to 7:30 PM Monday through Friday and 11 AM to 3 PM Saturday; Sunday is closed. Boilicious Vietnamese Takeout is a small, family-run counter at 160 E 44th St in Midtown East, Manhattan. For coconut curry noodles or banh mi to go, the practical decision is whether that schedule fits your pickup and whether you already have somewhere else to eat. There is no seating and only limited standing room, so this is not a sit-down lunch destination.

The kitchen's documented choices include tofu pho, chicken coconut curry soup and crisp sandwiches. The curry soup travels with broth and ingredients packed separately, a useful distinction when deciding between a soup order and something handheld. The shop also serves concentrated Vietnamese iced coffee, known as Caphe Sua Da. Its customer review summary emphasizes flavorful food and quick takeout service, while warning that space is tight.

For a Midtown East lunch, consider the venue's advice to order ahead and its note that lines form after noon. Neither tells you an exact wait or guarantees immediate pickup. Check the regular schedule first, then confirm any time-sensitive details before setting off; Saturday's shorter window deserves particular attention.

Address: 160 E 44th St, Midtown East, Manhattan, New York.
Monday–Friday: 10:30 AM–7:30 PM, New York local time.
Saturday: 11 AM–3 PM. Sunday: closed.
Format: small family-run takeaway counter; no seating and limited standing room.
Phone: (917) 261-6789.
Rating: 4.6 out of 5 from 214 reviews in the recorded venue information.
Planning notes: order ahead; lines form after noon.
Prices: no current dish prices are supplied here. Check before ordering rather than assuming a budget.

For Vietnamese takeout, start by comparing a soup bowl with a sandwich rather than expecting a dining room meal. The venue description names tofu pho and a chicken coconut curry soup, while its summary points to comforting curry noodles and crisp, flavorful Vietnamese sandwiches. Those are documented menu directions, not a promise that every dish will be available at the moment you arrive. If one particular option is the reason for your trip, confirm it before committing to the pickup.

The curry soup has a concrete take-away detail: broth and ingredients are packaged separately. That gives you a different carrying arrangement from a filled sandwich and helps frame the choice around how you plan to eat. The description does not supply portion sizes, spice levels or ingredient lists, so this guide does not rank the bowls by size or claim they meet a particular dietary requirement.

You can also consider the shop's concentrated iced coffee alongside the food. No drink price, customization list or combination offer is documented. Use the dish descriptions to narrow your choice, then check the current order details directly. Boilicious hours tell you the regular service window, not whether a specific bowl is ready or how long its preparation will take.

The weekday schedule gives you a longer planning window than the weekend: opening is listed at 10:30 AM and closing at 7:30 PM from Monday to Friday. Saturday moves the opening to 11 AM and ends service at 3 PM. Sunday has no opening period. If your plan depends on an evening pickup, do not carry the weekday closing time into Saturday or assume that Sunday follows the same pattern.

Boilicious hours are especially worth checking when you switch from an office-day routine to a weekend errand. Saturday is a short daytime window, not an evening option. Choose your intended day first and then compare your arrival plan with that day's listed opening and closing times. This is a regular weekly schedule rather than a live open-now indicator, and it does not establish holiday service or a last-order cutoff.

For weekday lunch, the venue notes that lines begin forming after noon and recommends ordering ahead. That supports planning for a busy counter, but it is not a measurement of today's queue. An earlier arrival or an online order should not be treated as a guarantee of an empty shop, an exact collection time or priority service. Confirm time-sensitive arrangements using the venue contact before relying on them.

Treat the visit as a collection stop. The description places the shop on East 44th Street and describes a tiny counter-service space with no seats and little standing room. That makes the eating arrangement as important as the food choice: decide where you will take the order rather than arriving with the expectation of finding a table inside. This guide does not identify a public seating area or promise that nearby businesses will accommodate outside food.

Online-order pickups are part of the documented lunchtime crowd, and the venue's own planning notes say to order ahead. The useful takeaway is to plan for a compact, busy pickup counter, not to interpret advance ordering as a timed reservation. There is no stated preparation-time commitment, delivery area or queue-jumping policy here. If your break is tightly scheduled, ask about the current arrangement before building the rest of the trip around it.

Customers' recorded review summary highlights flavorful sandwiches, comforting noodles and quick takeout service, with limited standing room as the recurring constraint. Use that pattern to decide whether this format suits your meal, rather than treating a review as a service guarantee. The listed telephone number is (917) 261-6789; it provides a contact to check practical uncertainties that the regular schedule and food descriptions cannot settle.

What are Boilicious hours during the week?
The regular Monday-through-Friday schedule runs from 10:30 AM until 7:30 PM. Those are listed weekly hours, not confirmation that service is operating right now; check directly if a narrow pickup window is essential to your plans.

Is Boilicious open on Sunday?
Sunday is listed as closed. Saturday has a separate 11 AM to 3 PM schedule, so neither weekend day should be planned around the longer weekday evening window. Confirm unusual-day arrangements directly rather than assuming an exception.

Where is Boilicious Vietnamese Takeout?
The listed address is 160 E 44th St in Midtown East, Manhattan, New York. Use that street address when planning your collection. No subway route, parking facility or travel-time estimate is provided in this guide.

Can you sit down to eat at Boilicious?
No seating is described, and standing room is limited. Plan to take the food elsewhere instead of expecting a table inside. The shop's small counter-service format is a central constraint, especially around the documented lunchtime crowd.

What noodle dishes can you get at Boilicious?
The venue description names tofu pho and chicken coconut curry soup, with the curry broth and other ingredients packed separately. Specific dish availability, portion sizes and dietary suitability are not confirmed here, so ask before relying on one option.

Does Boilicious serve Vietnamese iced coffee?
Yes. The description specifically identifies concentrated Caphe Sua Da among the shop's offerings. It does not provide the drink's price, size options or customization details; confirm those when ordering rather than assuming a particular version is included.

How is Boilicious rated by customers?
The recorded venue rating is 4.6 out of 5 from 214 reviews. Its review summary praises flavorful food and quick takeaway service while noting limited standing room. The rating describes customer feedback, not a guaranteed waiting time.

Should you order ahead for lunch at Boilicious?
The venue's planning notes recommend ordering ahead and say lines form after noon. Its description also mentions online-order collections. That supports preparing for a busy pickup, but no exact preparation time or priority collection arrangement is specified.

For another food-focused page from this author, start with Cannoli Filled To Order On Little Italy's Mulberry Street, with its pastry case and walk-in counter. Next, Chelsea Vietnamese Pho With Noodle Soups points to Vietnamese cooking and woodsy decor. Union Square Vietnamese Pho With Rich Short Rib Broth keeps the comparison on soup. Chinese Takeout with Digital Kiosks in Midtown East shifts to counter service and lunch specials. Finally, Handcrafted Udon and Crispy Karaage in Midtown East adds Japanese classics and split service. Compare the food formats before choosing your next stop; these are separate pages, not a fixed itinerary.