
Boat Noodles, Tom Yum and Mala Soups in Astoria
Beef boat noodles and chive pancakes on Broadway, a Thai and Japanese kitchen open from 2000, crispy red snapper on Steinway Street and mala fish noodle soup on 30th Ave. in Astoria.


Beef boat noodles in a rich, aromatic broth and crispy chive pancakes lead the menu at this casual spot at 35-13 Broadway. Pad See Ew and Pad Gra Prow round it out, dishes can be ordered Thai spicy, and the narrow room opens onto a patio.
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Thai and Japanese cooking share the menu at this Astoria fixture at 34-16 Broadway, open from 2000 onward. Pad See Ew, spicy Pad Gra Pow and a wide spread of appetizers come at inexpensive prices, and a teddy bear iced tea is the signature drink.
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Crispy three-flavor red snapper and crab fried rice headline this newer Thai room at 30-78 Steinway Street. Fragrant tom yum, roasted duck and mango sticky rice fill out the menu, portions run generous and service moves fast in a clean, modest dining room.
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Sichuan heat drives the Sliced Fish Malay noodle soup at 35-18 30th Ave., backed by soup dumplings full of hot broth and udon with beef in a light bone broth. A counter pours bubble tea and jasmine tea, and the room stays quiet enough to talk.
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