Boardwalk Bagel & Delicatessen

Gerard and Danny Foster run this compact neighborhood spot, which pairs classic deli convenience with a scratch-made comfort menu. Beyond the breakfast rush, the kitchen turns out house-made chicken salad, burgers, and hot dinners, including a fried cutlet sandwich on garlic bread. The interior is small and functional for quick takeout, but there is seating outside for those looking to stay. Expect a friendly local energy, though peak hours can bring occasional service wait times.