Blue Moon Burgers on Alki

4.0 (1,248)restaurant

Beachside spot crafting grass-fed Northwest beef burgers, with dedicated fryers for gluten-free diners.

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Description

Operating in West Seattle since 2015, the locally owned spot sources organic Angus raised with no growth hormones or antibiotics. The menu extends beyond standard patties to include chicken, vegan, vegetarian, and gluten-free options, available for dine-in or takeout. Outside the kitchen, the business maintains active neighborhood roots through ongoing support for local schools, nonprofits, and surrounding independent businesses.


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