Bistro du Midi
4.4 (1,281)restaurant
4.4 (1,281)Refined French dining across two floors, pairing coastal classics with views right over the Public Garden.
Description
Located on Boylston Street with views of Back Bay, the kitchen pairs Chef Partner Robert Sisca’s classic French cooking with pastries by Executive Pastry Chef Tab Volpe. Offerings branch out through an extensive wine program alongside distinct culinary formats, including seasonal truffle menus and signature afternoon tea services.
Good to know
Smart casual dress
