Big Red Lantern

While it looks like a standard neighborhood Chinese spot, the venue stands out with a strictly smoke-free dining room where cleanliness and friendly service are actually enforced. The kitchen prepares Fuzhounese classics, including stir-fried snails, scrambled eggs with vegetables, and fish maw soup. However, diners suggest caution with the fresh catch: seafood quality varies widely due to irregular restocking and poorly maintained live tanks.