Big Blue Hours: Plan Seafood Near Times Square

Check Big Blue hours before choosing lunch or dinner at Big Blue Seafood & Grill, a seafood-focused restaurant at 55 West 44th Street in Manhattan, New York, near Times Square. The listed schedule starts at 11:45 AM Monday through Friday, but at 3:00 PM on Saturday and Sunday. That makes the first decision straightforward: consider weekday lunch, or plan weekend dinner after the later opening. For seafood near Times Square, the asset names lobster ravioli, swordfish specials and blue crab fish cakes rather than a guaranteed menu for your visit.

The practical distinction is the later weekend opening, not a promise that every dish or table will be available. The recorded price signal is $$$$, so compare that positioning with your expectations for a Manhattan dinner before choosing this polished dining room. The asset describes accommodating service, but also mixed reactions to value and hotel-shared restrooms. Big Blue hours help narrow the timing; they do not establish service speed, special-day changes or reservation rules. Use the published phone number to check those details directly, then save the visit you actually intend to make rather than assuming the weekday schedule applies every day.

Address: 55 West 44th Street, Manhattan, New York, near Times Square.
Big Blue hours, Monday–Thursday: 11:45 AM–10:00 PM.
Friday: 11:45 AM–10:15 PM.
Saturday: 3:00 PM–10:15 PM.
Sunday: 3:00 PM–10:00 PM.
Phone: (212) 753-0544.
Recorded rating: 4.9 out of 5 from 1,119 ratings.
Price signal: $$$$; no exact meal total is supplied.
Practical caveat: restrooms are shared with the adjacent hotel. These are the asset's weekly hours, not a live opening-status or special-day guarantee. Parking and transit details are not supplied.

Start by matching the day to the opening time, not simply by seeing that the restaurant operates throughout the week. Big Blue hours give Monday through Thursday an 11:45 AM start and a 10:00 PM finish. Friday keeps that same opening time and extends the listed close to 10:15 PM. Saturday begins at 3:00 PM and ends at 10:15 PM; Sunday also begins at 3:00 PM but closes at 10:00 PM. When choosing between a weekday meal and a weekend visit, remember that Saturday and Sunday do not have the same early window.

A practical plan is to choose your day first, check its opening period, and then ask the restaurant about a suitable arrival time. The asset has no separate last-seating time, kitchen cutoff or holiday schedule, so this guide cannot turn a closing time into a promised final order. That limitation matters if your meal has to fit another commitment. The $$$$ price signal also makes it worth confirming the details rather than treating an unverified plan as settled. Save a reminder to check with the restaurant; a reminder is a planning aid, not confirmation of a table.

Once Big Blue hours fit your day, compare what the recorded dining experience actually offers. The main asset places seafood at the center and specifically mentions swordfish specials and lobster ravioli. It also describes pasta bolognese alongside the seafood focus. For a Manhattan dinner with different preferences around one table, that documented mix gives you a more useful question than whether the restaurant is simply a seafood specialist: which of the named dishes would each person want to ask about?

The description reports that staff have sometimes divided shared specials onto separate plates. Treat that as a reported service courtesy, not an included service guarantee. Ask whether it is possible for your order instead of assuming the same arrangement will be offered. The elegant dining-room description and $$$$ price band indicate the positioning recorded in the asset, but neither supplies a dish price or a complete bill. Some diners found the experience less memorable for the price, while others appreciated accommodating staff. Compare those limits with what matters to your group: the recorded dishes, the room, the service observations, and the shared hotel restrooms. None of those facts proves today's menu or a particular waiting time.

Use the listed number, (212) 753-0544, to resolve the details that an opening-hours guide cannot settle. First identify the restaurant as Big Blue Seafood & Grill on West 44th Street, then name the day and arrival time you are considering. Big Blue hours provide a weekly starting point, but the asset does not establish a reservation requirement, current table availability, or whether a particular special is being offered. Those are questions to ask, not details to infer from a rating or a photograph.

For a useful call, separate confirmed asset facts from your unanswered visit questions. You already have the address, seven-day schedule, $$$$ price signal and recorded 4.9 rating from 1,119 ratings. What you do not have is an exact spend, a promised service duration, parking guidance or accessibility information. If any of those determines whether you can go, verify it before relying on the plan. The hotel-shared restroom note is also worth considering if facilities matter to your party. Once the restaurant has answered your own questions, save a dining reminder in Karpo. The reminder helps you remember the plan; it does not place an order, hold a table or verify that the restaurant is open at that moment.

What are Big Blue hours on weekdays?
The asset lists 11:45 AM–10:00 PM Monday through Thursday and 11:45 AM–10:15 PM on Friday. These are regular weekly periods, not a verified special-day schedule. Call the restaurant if your intended date needs confirmation.

What do Big Blue hours look like on Saturday and Sunday?
Saturday is listed as 3:00 PM–10:15 PM and Sunday as 3:00 PM–10:00 PM. Big Blue hours therefore start later on both weekend days. The schedule does not establish a final seating time or current table availability.

Where is Big Blue Seafood & Grill in Manhattan?
The recorded address is 55 West 44th Street in Manhattan, New York, near Times Square. Use that address when checking your intended visit. The asset does not supply a recommended transit route, station exit or parking arrangement.

Does the restaurant serve blue crab fish cakes?
The main POI description names that dish alongside other seafood and pasta examples. Its presence in the description is not a live menu confirmation. Ask the restaurant whether the dish is available before making it the reason for your visit.

How expensive is a meal at Big Blue Seafood & Grill?
The only supplied price signal is $$$$. No per-person amount, dish price or complete meal total appears in the asset. Compare the recorded positioning with your budget, then request current prices rather than treating the symbol as a quote.

Do you need a reservation at Big Blue Seafood & Grill?
Checking Big Blue hours does not confirm a reservation policy or an available table. Contact the restaurant at (212) 753-0544 to check what applies to your party and intended time. This page cannot establish a requirement or confirm a place.

What should you know about service and restrooms?
The description mentions accommodating staff and reports of shared specials being split onto separate plates, alongside reservations about value. Restrooms are shared with the adjacent hotel. Those observations are useful planning context, not guaranteed service arrangements for every visit.

Continue with Midtown Shopping Route: Compare Luxury, Books, Then Everyday Style for its three-stop shopping angle. Then compare two seafood formats: Seafood Boils Packed With Crab and Clams in Hell's Kitchen and Seafood Buffet Manhattan With Hot Lobster And Crab. For a different stop, Broadway Costumes Up Close in a Times Square Museum points to original stage wardrobe on West 45th Street; Custom Brewed-Tea Boba and Cheese Foam Near Times Square offers its tea-and-cheese-foam angle on West 49th Street. Choose the page matching your next decision rather than treating every card as one itinerary.