Banhmigos & Coffee

With only three indoor high-top stools and a few outdoor seats, the space is set up primarily for takeout. The traditional banh mi is a well-balanced build of ham, pork, sweet pate, and fresh vegetables, while the grilled pork option offers lean, tender meat. Eating the ground pork version out of its paper wrapper helps contain the mess, as the filling tends to spill. While the sandwiches are highly regarded, the summer rolls receive mixed feedback due to sparse fillings dominated by vermicelli noodles instead of shrimp and vegetables.