Banhmi-Pro
4.4 (184)restaurant
4.4 (184)A casual Brooklyn spot serving generously stuffed banh mi on crusty bread, rich pho, and fresh bubble tea.
Description
Originally established in Park Slope in 2016, this Atlantic Avenue spot serves its Vietnamese classics in a compact, airy space with just a few tables and counter seating. The kitchen is known for thick, crusty bread packed full of ingredients—like tender beef short rib banh mi finished with mayonnaise—rather than the typical skimpy roll. Customize your meal with adjustable pho bowls, fresh bubble tea, or Thai tea in a clean, fast-paced environment.
Selected reviews
Good to know
Limited seating
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